SJM Resorts is delighted to continue our record of prestigious recognition in the MICHELIN Guide Hong Kong | Macau 2026. This year, the Guide awarded a collective five MICHELIN Stars to two of our distinguished restaurants in Grand Lisboa Macau, reinforcing our status as a top-tier dining destination for true gourmands.
Building on our culinary achievements, SJM will continue to celebrate Macau's gastronomic culture and elevate its reputation as a UNESCO Creative City of Gastronomy ever higher by promoting local culinary talent, pushing the boundaries of innovation, and supporting the promotion of "tourism + gastronomy" as Macau establishes itself as a World Centre of Tourism and Leisure.
AWARD-WINNING RESTAURANTS
Awarded three MICHELIN Stars for 18 consecutive years, the legendary Robuchon au Dôme is one of Macau's top dining destinations. The restaurant's best-in-class French gastronomic cuisine and most extensive and exclusive wine collection in Asia pays an enduring testament to its culinary virtuosity and exceptional hospitality.
Macau's avant-garde powerhouse The Eight offers a unique dining ambience where guests can savour modern Cantonese cuisine including more than 40 kinds of dim sum, served with an elegant and creative touch that has earned this homegrown Chinese restaurant MICHELIN honours for 18 years.
Awarded three MICHELIN Stars for 18 consecutive years, the legendary Robuchon au Dôme is one of Macau's top dining destinations. The restaurant's best-in-class French gastronomic cuisine and most extensive and exclusive wine collection in Asia pays an enduring testament to its culinary virtuosity and exceptional hospitality.
Macau's avant-garde powerhouse The Eight offers a unique dining ambience where guests can savour modern Cantonese cuisine including more than 40 kinds of dim sum, served with an elegant and creative touch that has earned this homegrown Chinese restaurant MICHELIN honours for 18 years.