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Select Date
Guests

Please select a restaurant

  • Robuchon au Dôme
  • The 8
  • The Kitchen
  • Casa Don Alfonso
  • Round-The-Clock Buffet

Please select a spa or salon outlet

  • The Spa at Grand Lisboa
  • Le Salon
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DINING
CASA DON ALFONSO

Casa Don Alfonso serves true and authentic Italian cuisine with a new casual dining approach suited for the entire family, bringing Macau higher quality of new dining experience with Chef Alfonso Iaccarino’s original home flavours from Southern Italy. The home of Macau’s finest and most authentic Neapolitan pizza, Casa Don Alfonso prepares the pizza with excellent craftsmanship and only the best quality Italian ingredients.

More
Cuisine Type

Italian

Enquiries
Hours

Lunch: 12:00 p.m. to 3:00 p.m. 
Dinner: 6:00 p.m. to 10:00 p.m.  
(Close on Tuesday)

Dress Code

Smart casual
For ladies: smart casual
For gentlemen: no slippers, open shoes or sandals, or sleeveless tops.

Location

3/F, Grand Lisboa

Age Limit

All ages are welcome

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Select Date and No. of Guests

AWARDS

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Grand Award

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Three Glasses Award 
 (Excellent)

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Signature Dishes Signature Dishes
Australia's Black Diamond

Often called the "black diamonds" of gastronomy, black truffles are prized for their pungent aroma and earthy flavour. Come savour these culinary gems in traditional Italian dishes elevated by fresh Australian black truffles. These rare delights are marked by notes of hazelnut and caramelised cream and in season for only a few months.

 

Promotion period: From now until 31 August 2024

 

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Signature Dishes Signature Dishes
Seafood Casserole Special

Dive into an ocean of flavours with an opulent seafood casserole featuring delectable in-season seafood, including Boston lobster, scallops and Hokkaido squid in bread crust. Take a bite out of the Amalfi Coast with this traditional Italian recipe, showcasing the culinary heritage honoured by Chef Alfonso Iaccarino.

 

Promotion period: From 1 to 31 July 2024

Signature Dishes Signature Dishes
Discover the Flavours of Naples

Explore a delectable taste of Italy with Chef Francesco, who will share the secrets of authentic Neapolitan pizza-making as he guides you through creating your own. Round out your exceptional gourmet experience with the chef's tailored degustation menu showcasing the traditional flavours of Southern Italy.

Date: Wednesday to Monday   
Pizza Class Time: From 3:30 p.m. to 5:30 p.m.   
Dinner Time: From 6:00 p.m. to 10:00 p.m.   
Price: MOP3,888+ per person, including one complimentary glass of Italian sparkling wine or one cocktail

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